Dulse

Dulse

Dulse
is a type of algae and is red in color. It is highly rich in nutrients like
fiber and protein and is usually found in growing in rocks underwater. It is
consumed by various settlements for many years and is known for having health
and medical advantages. It can be eaten both in dry and fresh form.

Advantages & Benefits

Dulse
is highly rich in nutrients and offers essential minerals and vitamins. These
include zinc, omega-3 and omega-6 fatty acids, iron, potassium, selenium,
vitamin A, vitamin C, alpha and beta carotene, niacin, calcium, zinc, riboflavin,
copper, and much more.

It is
also very rich in iodine, which is essential for the proper functioning of
thyroid functions. It also contains vitamin B12, it is the best substitute for
vegans because vitamin B12 is mostly found in animal products.

Usage

You
can use dulse in numerous ways, like snacking on it directly or even sprinkling
it over your food. It has a salty taste, which makes it suitable for many
recipes.  It can be used in seafood recreations.  You can also use them in tuna stuffed
avocados recipes, veggie sushi, and substitute it for seaweed for more
nutritious benefits and flavor. You can also use it as a colossally substitute
for bacon. It is because of its crispy texture and smoky flavor, which makes it
the perfect substitute for bacon. You can also use it various sandwiches. 

Z-Company

Z-company
provides wholesale or bulk supplies of organic, kosher, and FSSC2000 certified
products across Europe. We operate from our primary warehouse in the
Netherlands. We keep in mind competitive pricing while providing the fastest
shipping possible via Rotterdam harbor. Our team is readily available to assist
you in providing you information regarding our products as well as our overall
working.